Jelly Recipe

Jelly Recipe

Jelly Recipe

 All you need is...

  • 1/2 pint (285ml) boiling water
  • Hartleys raspberry/orange/blackcurrant jelly 

a measuring cup, a mixing bowl and Hartley's Raspberry Jelly on a wooden table

 

Hartley's Raspberry Jelly on a cutting board

Jelly dissolving in a bowl

 

Allow to cool then refrigerate to set. Cut to serve or add fruit and cream.

Hartley's Raspberry Jelly prepared and cut into sqaures